thinking through an ethical dilemma: where should Ephram be that night?

Thinking through an ethical dilemma : where should Ephram be that night

Man stands supreme in the animal kingdom . Our ability to reason evaluate and squirm at decisions which we deem unacceptable and unjustifiable is just one of the reasons why we are considered superior among other species . We are the only earthly species who experiences guilt and our ability to recognize the righteous path from that of the indecent one distinguishes us from all other creatures (Huntsman , 2005 br

. 23 . We may consider this our luck but at times it can be a

br misfortune especially when we are faced with a situation where there is no obvious right or wrong decision which we refer to as an ethical dilemma (Ghillyer , 2008 ,

. 9 . Thus is the situation which Ephram Hutte faces

Ephram Hutte is the head chef of Paris de Monde whose primary duty is to maintain and preserve the high standards of the restaurant which has gained an excellent reputation for over five years . It meant producing excellent meal at all cost no matter what the condition is Unfortunately , he is faced with an ethical dilemma : should he attend his daughter 's university graduation or should he work that evening to ensure that the restaurant he works for maintain its national reputation for quality food

25 per cent of the restaurant 's success depends upon the ratings of trade magazines which include Top Scoff , a premier Australian magazine that sells 150 ,000 copies annually . One of Ephram 's friend...