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Paper Topic:

describe the person in your life who most influenced your interest in the foodservice and hospitality field, include in your essay a discussion of your future career goals.

There are many incidents that continue to shape and guide us in our everyday endeavors . Each one helps us understand the complexities that life has to offer and at the same time provide us with an insight that challenges and hurdles may come along the way . As these events continue to shape us , it also bestows on us the skills to make us competent in our own respective fields . With this thing in mind , I would like to present my intention to apply in the foodservice and hospitality field

Though I do not

have a particular person who has influenced my life , I believe that it is my experience and the intention to serve is the main reason behind this application . My understanding of service had contributed to this passion and intention to be educated and learn the necessary skills to be competent in my area . Moreover , I feel motivated and inspired by seeing people enjoying their time whenever a good service is provided . It is in here , that I absorbed the real elements of every service-oriented business making customers happy and contented

Looking back at my education , even if I was not able to finish my bachelor 's degree in both fashion school and graphic design school , I considered it as a good training ground towards this application . With these , I can say that I have been blessed with a good creative mind that can facilitate for a good career in hospitality and foodservice field I 've have always known I would be involved with the creative aspect of things that is why I chose majoring in baking and pastries . In addition I intend to be part of a beautiful , pretty , high quality product that will make people happy when they see it . Lastly , I intend to help people feel better and enjoy themselves , forget about worries and problems and enjoy the decadence of my creations

Also , I believe I have the necessary competence that can help me in this degree . I consider communication to be a vital part in the overall facilitation of service . With this , I had immersed myself in improving this skill to better adapt to the challenges in the profession Demonstrating initiative and confidence in both individual and team-based environment is another condition that every student must be familiar of . By having this capability , each one can handle the relative setbacks given in the field . Lastly , I have the necessary proactive and tenacious approach to handle the complexities of projects and programs The willingness to learn has been an important attribute towards achieving all these proficiencies

In the future , with this degree I hope I can contribute to the betterment of individuals by imparting to others the relevant concepts and theories that I had learned . With teaching , I aspire to give students the ability to understand the tenets of service and at the same time learn in the process . On the other hand , I also wish to be part of a restaurant family . It is...

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