Paper Topic:
Critiques on Effects of fruit consumption on body mass index and weight loss in a sample of overweight and obese dieters enrolled in a weight-loss intervention trial by Kerstin E.E. Schroder Ph.D.
ARTICLE CRITIQUE Overview The research article of Schroder (2009 ) describes the effects of fruit consumption on the total body weight of overweight , as well as obese individuals within a 6-month monitoring period . This report is a timely and interesting read because it presents the direct connection between a specific food category and weight loss in a targeted study population The results generated from this study can be useful in designing future intervention programs that are focused on weight loss , as this may serve as a pilot study leading investigators to more
precise approaches . The study also provides recommendations on the composition of a dietary regimen that may be effective for weight loss . The report shows that the consumption of fruits is inversely correlated with weight loss providing a new contribution to the dietary composition of weight loss programs
Background information
Obesity is currently considered as a global health problem because it affects all populations around the world . In addition , obesity affects males and females , as well as various age groups , including those children and adolescents (Gentile 2009 . Obesity has been strongly associated with various medical conditions , including heart disease cancer and diabetes . A number of intervention strategies have been proposed to facilitate weight loss among overweight and obese individuals and these diets are mainly comprised of sugar-free , low-fat food items (Saquib 2008 . The study of Schroder (2009 ) was conducted to determine the relative impact of fruit consumption on the loss of total body weight , as well as body mass index...
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